ARBEQUINA - Early Harvest EVOO 3.38 FL OZ (100ML)

Name: ARBEQUINA - Early Harvest EVOO 3.38 FL OZ (100ML)
Brand: nerminoliveoil
SKU: 152.01.01.03.012
Price: 12.50 USD
Availability: InStock

Standing out with its pronounced bitterness and peppery intensity, the internationally awarded Grand Gold Medal Arbequina Early Harvest Cold-Pressed Olive Oil is a favorite for those looking for an olive oil to drink in the morning. Ideal for raw consumption at breakfast, in salads, and in children’s meals, this fresh extra virgin olive oil contains high levels of polyphenols. An essential choice among drinkable olive oils!

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$12.50

ARBEQUINA EARLY HARVEST COLD PRESSED EXTRA VIRGIN OLIVE OIL

A Spanish elegance grown with the breeze of the Ida Mountains: Award-Winning Arbequina Olive Oil.

We harvest olives from our Spanish-type Arbequina grove during the early harvest period when polyphenol levels are at their peak. To preserve the freshness and delicacy inherent in the fruit, we transport them to our facility immediately and process them using the Cold Press method below 80.6°F (27°C).

Why Nermin Hanim Arbequina Olive Oil?

High Source of Polyphenols: By preserving the phenolic compounds from the fruit, it offers the antioxidant support your body needs in its purest form.
Ideal for Daily Consumption: The noble bitterness on the tongue and characteristic pungency in the throat are certificates of Arbequina’s freshness and high nutritional value.
Our Freshness Promise: We store this special series at 64.4°F (18°C) in special chrome tanks away from air and light, bottling it fresh upon your order.

The Most Polite Guest of Our Orchards

While wandering in our Arbequina orchard, I feel as if I am in an exotic fruit orchard rather than an olive grove. Even though this variety is originally of Spanish origin, it loved the soil of the Kaz Mountains so much that; it presented us with one of the best olive oils in the world. In fact, it was chosen as the best in its class in its motherland, Spain, and was awarded the grand gold (Grand Oreo).

Why is Arbequina Early Harvest cold-pressed valuable to me? It is a wonderful "introduction" olive oil for our guests who also do not want to compromise on their health. Those notes of fresh green apple, banana, and almond that come to your nose when you open its cap will remind you of freshly squeezed fruit juice rather than an olive oil.

The favorite of morning olive oil drinkers: If you want to start the day by drinking a spoonful of olive oil, Arbequina olive oil should be your first choice.
Creativity in the kitchen: Arbequina olive oil stands out with its high bitterness and pungency features. I love pouring it over salads and on my cheeses at breakfast.
High Polyphenol: My recommendation to those who love that strong taste of olive oil is always Arbequina. I wish you to consume this fierce, strong touch of the Kaz Mountains with love and good appetite.

With love and health, Nermin Gelbal Gökduman

Spain Gold Medal

Turkey Gold Medal

Japan Gold Medal

ARBEQUINA - Early Harvest EVOO 3.38 FL OZ (100ML)

$12.50

Our Own Groves, Our Own Production Facility

We exclusively process our own olives in our facility, with absolutely no third-party pressing or external production. This allows us to strictly monitor the entry of clean, high-quality olives, ensuring the production of olive oil at its finest. We maintain a firm policy: we never bottle any oil that has not been produced within our own production facility.

In Pursuit of Dreams: Nermin Gelbal Gökduman

We never prioritize yield over quality. We use no enzymes and no hot water to extract more oil; we use no chemicals to alter flavor or aroma. We never use artificial ripening agents on our olives, and every product in our range is completely free from additives and preservatives. Our promise is simple: clean ingredients and zero pesticides in every drop.

Featured collections

Discover the essence of the North Aegean with our curated collection from the legendary foothills of Mount Ida. At Nermin Hanım Zeytinliği, we believe the world’s finest olive oil is born from a perfect harmony of oxygen-rich slopes and sea-facing breezes.

Our early-harvest, cold-pressed olive oils are more than just kitchen staples; they are high-polyphenol elixirs crafted with an engineer’s precision. Because we exclusively process our own olives in our boutique mill, we guarantee 100% traceability and "grove-to-bottle" freshness.

Complement your gourmet journey with our artisanal vinegars and 100% pure pomegranate molasses. By utilizing low-heat vacuum technology (140°F), we protect the fruit’s vital nutrients and vibrant flavors without a single additive or preservative.

Whether you are seeking a daily wellness boost or the ultimate finishing touch for your signature dishes, experience the uncompromising quality of Mount Ida. Pure, fresh, and authentically natural.